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Beaujolais
Fleurie (Red)
2005
Château du Chatelard ;
Gamay;
13%
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| This oaked Fleurie is full of red and black fruit aromas with a hint of spice. Matches well with a wide range of foods including red and white meats, poultry, spicy dishes, cheeses and even chocolate desserts. |
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Beaujolais
Beaujolais Villages (Red)
2008
Château de Belleverne;
Gamay;
13%
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| Very typical of Beaujolais wines.
A rich light-purple colour; light, slight peppery/spicy taste; no tannin.
Easy drinking. Can be slightly chilled for summer. |
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Beaujolais
St Amour (Red)
2008
Château de Belleverne;
Gamay;
13%
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| Fruity with good red colour. Seductive like its name! Good lightly chilled for summer meals. |
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Beaujolais
Chénas (Red)
2007
Château de Belleverne;
Gamay;
13%
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| This excellent oaked cru Beaujolais has a smoky nose with hints of vanilla on the palate. A wine about which Belleverne are especially passionate and with good reason. |
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Beaujolais
Moulin à Vent (Red)
2007
Château de Belleverne;
Gamay;
13%
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| Fruity, smooth Beaujolais with good body. Drink with red meats and game. |
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Beaujolais
Moulin à Vent (Red)
2005 Fût de Chêne
Château de Belleverne;
Gamay;
13%
Limited stock
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| This oaked Moulin à Vent has a deep colour and aromas of black fruits and a hint of vanilla. Excellent with red meats and game. Can be kept for up to 10 years. |
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Beaujolais
Juliénas (Red)
2008
Château de Belleverne;
Gamay;
13%
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| Red cherries on the nose and on the palate. Very fruity and drinkable now despite its youth. If you like Beaujolais you will love this excellent Cru wine. |
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